Sail E0 Webinar
Question
Ropiness in bread is caused by
Options:
A .  A. niger
B .  P. expansum
C .  Bacillus subtilis
D .  R. nigricans
Answer: Option C

Submit Your Solution Below and Earn Points !
Next Question

Submit Solution

Your email address will not be published. Required fields are marked *

Latest Videos

Latest Test Papers