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9th Grade > Biology

IMPROVEMENT IN FOOD RESOURCES MCQs

Total Questions : 56 | Page 1 of 6 pages
Question 1. Which of the following methods can be used for improving crop variety?
  1.    Usage of more fertilizers
  2.    Hybridisation
  3.    Supplying more water to plants
  4.    Allowing plant to grow in forests
 Discuss Question
Answer: Option B. -> Hybridisation
:
B
Crop variety can be improved by hybridisation which involves crossing between genetically dissimilar plants to produce plants with superior traits. Crops can also be improved by using genetic engineering in which a desired gene is introduced into a particular plant. This technique aims at specific and targeted changes in the plant.
Question 2. Which of these is a macronutrient used by plants?
  1.    Nitrogen
  2.    Zinc 
  3.    Copper
  4.    Chlorine
 Discuss Question
Answer: Option A. -> Nitrogen
:
A
The macronutrients in plants include nitrogen, phosphorus and potassium (NPK). These elements are known as macronutrients because the plants require them in large quantities. This iswhy most plantfertilisers consist of NPK primarily.
Apart from these, for proper functioning and metabolic activities of the plant, they also needmany micronutrients such as zinc, chlorine, copper, boron, iron, magnesium, etc.
Question 3. The farming technique where there is minimum or no use of chemical fertilizers, herbicides and insecticides is called ___.
  1.    Cattle farming
  2.    Organic farming
  3.    Genetic manipulation
  4.    Animal husbandry
 Discuss Question
Answer: Option B. -> Organic farming
:
B
The farming technique in which there is minimum or no use of chemical fertilizers, herbicides and insecticides is called organic farming. The manure used in this case is made from organic waste and is devoid of any harmful chemicals.
Question 4. Cross breeding programmes between indigenious and foreign breeds of farm birds is done to develop which of the following desirable characteristics?
  1.    Reduced number of chicks
  2.    Low maintenance requirements
  3.    Reduced tolerance to high temperature
  4.    Reduced tolerance against frost
 Discuss Question
Answer: Option B. -> Low maintenance requirements
:
B
The cross-breeding programs between Indian and foreign breeds of birds are focused on developing following.
i)New varieties with increased number and quality of chicks.
ii) Increased tolerance to high temperature.
iii) Low maintenance.
iv) Reduction in the size of the egg-laying bird with ability to utilise more fibrous andcheaper diets formulated using agricultural by-products.
Question 5. Which of the following is concerned with fish farming?
  1.    Apiculture
  2.    Aquaculture
  3.    Horticulture
  4.    Sericulture
 Discuss Question
Answer: Option B. -> Aquaculture
:
B
Aquaculture is farming of aquatic organisms like fish, molluscs, algae, etc. Both freshwater and saltwater organisms can be cultured in controlled conditions.
Question 6. A majority of India's population is directly dependent upon agriculture.
  1.    True
  2.    False
  3.    Crop rotation
  4.    Inter-cropping
 Discuss Question
Answer: Option A. -> True
:
A
India is an agricultural country. More than 60 per cent of the population is engaged in agriculture and allied activities like animal husbandry. Agricultural activities have seen immense growth since independence. The fertile land, favourable weather conditions and the growing population has played a major role in the growth of agriculture.
Question 7. Which among the following are biotic factors which cause crop storage losses?
  1.    Insects
  2.    Drought
  3.    Frost
  4.    Temperature
 Discuss Question
Answer: Option A. -> Insects
:
A
Storage losses in agriculturecan be due to biotic and abiotic factors. Biotic factors which may cause crop storage losses arerodents (mice, rats), insects, fungi, bacteria, etc.
Some abiotic factors that result in storage losses areimproper temperature, moisture conditions, etc.
Question 8. Excessive use of chemicals in agriculture can cause environmental pollution.
  1.    True
  2.    False
  3.    Copper
  4.    Chlorine
 Discuss Question
Answer: Option A. -> True
:
A
Many chemicals such as fertilisers, insecticides, pesticides, etc are used in agriculture to increase the quality and quantity of harvest. Excessive use of these chemicals creates problems since they can be poisonous to many plant and animal species and cause environmental pollution.
Question 9. Broiler chickens are fed with vitamin-rich supplementary feed for good growth rate and better feed efficiency.
  1.    True
  2.    False
  3.    draught
  4.    pet
 Discuss Question
Answer: Option A. -> True
:
A
Broiler Chickens Are Fed With Vitamin-rich Supplementary Fee...
Broiler chickens are fed with vitamin-rich supplementary feed for good growth rate and better feed efficiency.Care is taken to avoid mortality and to maintain feathering and carcass quality. They are produced as broilers and sent to market for meat purposes.
Question 10. Cattle used for farm labour are called draught animals.
  1.    True
  2.    False
  3.    draught
  4.    pet
 Discuss Question
Answer: Option A. -> True
:
A
Cattle are reared for two main purposes.
i) Cattle working in farms are called draught animals. For example-Bull, Donkey.
ii) Cattle producing milk known as milch/dairy animals. For example- Red Sindhi, Sahiwal cows.

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