. Wort is boiled with the hops Options: A . &nbspto help in protein coagulation B . &nbspto provide bitter taste and flavour to the beer C . &nbspto help in the coagulation of tannins D . &nbspAll of the above

. Wort is boiled with the hops

Question

. Wort is boiled with the hops

Options:

A . to help in protein coagulation

B . to provide bitter taste and flavour to the beer

C . to help in the coagulation of tannins

D . All of the above

Answer: Option B

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