. Under what conditions food poisoning bacteria may grow and produce toxins in vegetables? Options: A . &nbspWhen thawed vegetables are held at refrigerated temperature for any considerable period B . &nbspWhen thawed vegetables are held at room temperature for any considerable period C . &nbspWhen thawed vegetables are held below refrigerated temperature for any considerable period D . &nbspNone of the above

. Under what conditions food poisoning bacteria may grow and produce toxins

Question

. Under what conditions food poisoning bacteria may grow and produce toxins in vegetables?

Options:

A . When thawed vegetables are held at refrigerated temperature for any considerable period

B . When thawed vegetables are held at room temperature for any considerable period

C . When thawed vegetables are held below refrigerated temperature for any considerable period

D . None of the above

Answer: Option B

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