. The maximum concentration of ethanol that is achieved by successive disti

Question

. The maximum concentration of ethanol that is achieved by successive distillation of fermentation broth in continuous stills is

Options:

A . 60%

B . 95%

C . 70%

D . 99%

Answer: Option B

Submit Your Solution Below and Earn Points !

Next Question

More Questions on This Topic :

Question 1. . Vinegar is a fermentation derived food product containing not less than....

Question 2. . β-carotene is also known as....

Question 3. . The strain C. glutamicum can be used for the production of....

Question 4. . Which of the following is known for greater stability of the riboflavin producing capacity?....

Question 5. . The organism used to produce L-glutamic acid is....

Question 6. . The species of Acetobacter which produces cellulosic strands to hold the cells in lime layer is....

Question 7. . The commonly used media for submerged bacterial fermentation at commercial scale is....

Question 8. . Species of the genus Streptomyces are known for....

Question 9. . Which of the following microorganism produces only L(+) - lactic acid without further racemization ?....

Question 10. . The recovery of vitamin from fermentation broth is carried out prior to....

Chapter 1 - GLOBAL STEEL SCENARIO & INDIAN STEEL INDUSTRY Part 1 : (13-04-2024) INDUSTRY AND COMPANY AWARENESS (ICA)

Direction Sense Test Part 1 Reasoning (Hindi)

Chapter 1 - RMHP / OHP / OB & BP Part 1 : (14-02-2024) GPOE

Cube & Cuboid Part 1 Reasoning (Hindi)

Data Interpretation (DI) Basic Concept Reasoning (Hindi)

Counting Figures Part 1 Counting Of Straight Lines Reasoning (Hindi)

Sail E0 free webinar Webinars

Real Numbers Part 7 Class 10 Maths

Real Numbers Part 1 Class 10 Maths

Polynomials Part 1 Class 10 Maths

GPOE / GPA Combined 1 Free Mock Test SAIL JO E-0 2024

ICA Combined 1 Free Revision Test SAIL JO E-0

RDIC Review Test SAIL JO E-0

Pie Chart - Test Paper 1 Data Interpretation Reasoning & DI

RSP Combined 1 Free Revision Test SAIL JO E-0