. In sparkling wine production, the cuvee is Options: A . &nbspthe wire cage that holds the cork in place B . &nbspthe sugar addition just before corking C . &nbspthe sugar/yeast addition to the base wine D . &nbspthe base wine

. In sparkling wine production, the cuvee is

Question

. In sparkling wine production, the cuvee is

Options:

A . the wire cage that holds the cork in place

B . the sugar addition just before corking

C . the sugar/yeast addition to the base wine

D . the base wine

Answer: Option D

Submit Your Solution Below and Earn Points !

Next Question

Question 1. . Sonti is....

Question 2. . Carbonic maceration wines....

Question 3. . If a winemaker wanted to make a deeply colored red wine, which of the following should not be done?....

Question 4. . Alcohol content of sake varies from....

Question 5. . Wort is boiled with the hops....

Question 6. . How long does it take to complete fermentation process in case of white wine?....

Question 7. . The crushed grapes are known as....

Question 8. . Which type of press produces the most high quality juice or wine?....

Question 9. . Wine yeast....

Question 10. . If a winemaker wanted to make a deeply colored red wine, which of the following should not be done?....

Chapter 1 - GLOBAL STEEL SCENARIO & INDIAN STEEL INDUSTRY Part 1 : (13-04-2024) INDUSTRY AND COMPANY AWARENESS (ICA)

Direction Sense Test Part 1 Reasoning (Hindi)

Chapter 1 - RMHP / OHP / OB & BP Part 1 : (14-02-2024) GPOE

Cube & Cuboid Part 1 Reasoning (Hindi)

Data Interpretation (DI) Basic Concept Reasoning (Hindi)

Counting Figures Part 1 Counting Of Straight Lines Reasoning (Hindi)

Sail E0 free webinar Webinars

Real Numbers Part 7 Class 10 Maths

Real Numbers Part 1 Class 10 Maths

Polynomials Part 1 Class 10 Maths

DSP Combined 1 Free Revision Test SAIL JO E-0

GPOE / GPA Combined 1 Free Revision Test SAIL JO E-0

BSP Plant Specific Review Test SAIL JO E-0

BSL Combined 1 Free Revision Test SAIL JO E-0

GFM Combined 1 Free Revision Test SAIL JO E-0