Sail E0 Webinar
Question
In sparkling wine production, the cuvee is
Options:
A .  the base wine
B .  the sugar addition just before corking
C .  the wire cage that holds the cork in place
D .  the sugar/yeast addition to the base wine
Answer: Option A

Submit Your Solution Below and Earn Points !
Next Question

Submit Solution

Your email address will not be published. Required fields are marked *

Latest Videos

Latest Test Papers