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Question
Which of the following is CORRECT for the Pasteur Effect?
Options:
A .  Utilization of glucose for fermentation
B .  Increased glucose consumption by yeast in anaerobic condition
C .  Fermentation favors aerobic condition more than anaerobic
D .  Increased consumption of glucose by yeast in aerobic condition
Answer: Option B
Answer: (b).Increased glucose consumption by yeast in anaerobic condition

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