Question
Statement 1: Influence of bacteria has more effect on the storage of food than the pH control.
Statement 2: Meat color is due to the presence of _____
Statement 2: Meat color is due to the presence of _____
Answer: Option A
Answer: (a).True, myoglobin
Was this answer helpful ?
Answer: (a).True, myoglobin
Was this answer helpful ?
More Questions on This Topic :
Latest Videos
Latest Test Papers
Submit Solution