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MCQs

Total Questions : 280 | Page 27 of 28 pages
Question 261. Stomach ulcers are caused by bacteria named as
  1.    helicobacter pylori
  2.    Escherichia coli
  3.    Neisseria gonorrhea
  4.    Streptococcal bacteria
 Discuss Question
Answer: Option A. -> helicobacter pylori
Answer: (a).helicobacter pylori
Question 262. The end product formed in response of digestion of proteins is
  1.    trypsin
  2.    polypeptides
  3.    ceresin
  4.    amino acids
 Discuss Question
Answer: Option D. -> amino acids
Answer: (d).amino acids
Question 263. Peptidase and invertase are the main contents of
  1.    pancreatic juice
  2.    intestinal juice
  3.    lipasial juice
  4.    lactose
 Discuss Question
Answer: Option B. -> intestinal juice
Answer: (b).intestinal juice
Question 264. Bile fluid has nature which is
  1.    acidic
  2.    basic
  3.    alkaline
  4.    none of the above
 Discuss Question
Answer: Option C. -> alkaline
Answer: (c).alkaline
Question 265. The time for which the food remains in stomach is
  1.    1 to 2 hour
  2.    2 to 3 hour
  3.    3 to 4 hour
  4.    4 to 5 hour
 Discuss Question
Answer: Option C. -> 3 to 4 hour
Answer: (c).3 to 4 hour
Question 266. The cephalothorax portion of anophels pupa consist of thorax
  1.    Neck
  2.    Abdoment
  3.    Legs
  4.    Head
 Discuss Question
Answer: Option D. -> Head
Answer: (d).Head
Question 267. An organism that carries disease causing ability is
  1.    A detector
  2.    A vector
  3.    A plasmid
  4.    A plasmodium
 Discuss Question
Answer: Option B. -> A vector
Answer: (b).A vector
Question 268. The storing place for glycogen in mammals is
  1.    brain
  2.    lungs
  3.    heart
  4.    liver
 Discuss Question
Answer: Option D. -> liver
Answer: (d).liver
Question 269. Condensation has a reverse process named as
  1.    distillation
  2.    hydrolysis
  3.    abstract
  4.    precipitation
 Discuss Question
Answer: Option B. -> hydrolysis
Answer: (b).hydrolysis
Question 270. Complex sugar is also known as
  1.    monosaccharide's
  2.    disaccharides
  3.    polysaccharides
  4.    sucrose
 Discuss Question
Answer: Option B. -> disaccharides
Answer: (b).disaccharides

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