Statement 1: Foaming a liquid exposes enormous surface area for quick moisture r

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Question

Statement 1: Foaming a liquid exposes enormous surface area for quick moisture removal and hence permits low drying temperatures.
Statement 2: During the constant drying time, the rate is determined by the rate at which water at the centre of the food diffuses outside.

Options:

A . True, False

B . True, True

C . False, False

D . False, True

Answer: Option A
Answer: (a).True, False

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